How to Make a Cuban Sandwich

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I it is -- spots extra nine Diane Macedo so -- taste in Cuba.

Well executive says -- key rack of Havana's central a restaurant here in New York City is here to show us how to make the popular Cuban sandwich -- -- panel and joining us.

Aren't so let's start off what.

We need to make it humid and it first so he needs some left over roast pork so the night before -- should make you know roast -- Have a little left over it's the number one ingredient in -- Cuban sandwich a pack it also gonna need on the well which is that cold water Brett.

Very light fluffy and it's.

-- it's easily press so.

But we're gonna do is -- to take about a nine inch piece of -- -- enough -- just layer.

Hear your ingredients and you're London in order in the testing Ellen well I do of the specific way I'll -- -- first into the -- -- most experts.

In tennis yet -- -- -- -- citizen but it's ambivalent -- most of them than others at that taxpayer Brandon ration them.

It's -- after that would be pickles.

And of just to.

Right well let me to -- they administering this yeah you -- like -- It's still -- this -- is so attendance OG and are expecting unit.

And I'm sure you are -- and I have meetings -- and after that these Swiss cheese.

It.

So generous amount and you want to put that she's in the middle.

Because you were able to kind of bind when you.

How could this affect the glue of the scent that's right so then we're gonna use on some -- him or some kind of a small team room.

Some people use -- -- him.

It's.

Sending kids to sit there that and a that alone makes -- -- it is now we're gonna do.

Pickles again.

Movement that yes.

-- -- -- -- -- -- One of her what more so -- -- he had had -- -- that fits your your mind reader.

Through them or -- a big accident you want and don't want us there are after you do this -- -- the -- -- the sandwiches.

The more pressing is the more the -- -- -- -- they certainly can't get there just it's kind of like this regime doing -- again and is also amazing and then.

The other main ingredient besides the rules port is going to be the garlic -- garlic -- -- Cuban homes I mean this is a staple.

It's actually sour orange olive oil and garlic so what you gonna do this if you have a -- -- home.

-- on -- on there.

If that.

You can already found that Melissa -- a -- -- Ehrlich.

Well you want to do is you want -- amazing us.

Would take some more.

-- and can people make this at home again to make to make this -- keep the refrigerator.

For -- and you just.

I sent some garlic that's -- some garlic some sour orange used just orange -- and -- -- That's it not look -- it's it looks at.

Aren't gonna -- -- let that -- -- another.

Ten minutes depending on you know how.

-- -- -- -- -- -- -- -- -- -- -- -- -- Results to warm.

Aaron is my favorite here's chairs.

-- on that very wrong.

Family thank you so much for joining us and showing me and it is amazing Cuban sandwich and that's it for fox -- remember if you're in New York City check out Havana's central.

And if you want more on -- go to foxnews.com and check me out and -- 101 thanks for watching I'm -- -- don't now back to the show.

And my spiritual movement.

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How to Make a Cuban Sandwich

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