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The perfect holiday dinner
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Celeb chef Amanda Freitag cooks for 'Fox & Friends'
- Duration 4:40
- Date Dec 25, 2012
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Celeb chef Amanda Freitag cooks for 'Fox & Friends'
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-- into thinking that I and easy going and him battling Bobby Flay and she was just the runner up on next Iron Chef.
Losing to Alex gonna show him and a -- -- is now here to help -- -- create the perfect holiday dinner.
Yes congratulations on being runner up thank you I know you wanted to win.
-- say that everybody wants to win back I had an amazing experience I'm not signing a bit tough -- -- dissident.
That this a few guys have to do seems absolutely yeah.
Amazing shows chopped his wanna MacPherson covers grade here yeah and this is not trapped in this -- not tire test it's a wonderful Christmas new black -- and kitchen experience now.
But I wanted to show you today was Brussels perhaps my favorite and I'm making a Smithfield sparkling with Apple's okay.
-- -- This amazing okay I'll miles one of my favorite ingredients -- can't get enough this is the Pompeii and Mediterranean.
And I'm making -- shallots -- -- it sounds fancy it does but it's not you put together chicken socket well I know you have that your community.
You just simmer it's been -- on similar that it goes slow and then it gets popped.
And delicious and they look like this at the end -- you -- -- minutes okay.
And -- can you just let he sit for a long time.
In sickness oil all and they then you can use this for have been a craps -- flavoring it is so delicious I mean I highly recommend trying this season this is the base for the Brussels products and then of course super hot pan I love.
Love love to take my smoke alarm off the ceiling -- and -- -- everything.
Super hot pants because then you get that wonderful -- -- of the Brussels sprouts.
You can.
Happy ending but -- It back but when you're cooking it's important to get your -- really hot people always ask me -- how do you get what -- your kitchen secrets kitchen secrets are hot pants hot covenants fast pending or you figure stuff out because you want this beautiful I mean I don't -- like Brussels -- it's our -- -- international.
I'm a huge fan and I've converted people who hate them didn't have -- loving and people hate them people most of my family refused to do it and I'm always trying to convert them I promise you if you make this -- that.
And -- opinions about the -- -- -- I'm using a lot of ball well but you know batter I love the player.
Well I love -- you don't.
Get me wrong.
-- fifth.
Column was indicative.
The Pompeii and has great you know oil and extra virgin -- -- a lot of believer but it's life -- and the idea here is to put these shallots with all the -- message from chicken soft toilet.
It could hardly -- So this combines to my favorite things stopping it.
Brussels sprouts right so you have the chicken stock with a Shalit if you have the Brussels you have the bread.
And all of this and so together this most amazing -- -- -- For the second guess about before I had this beautiful park -- at Smithfield.
And I haven't.
Under a thousand things going on Christmas so has already marinated with olive oil he gets taken out -- package in -- -- and it felt great and then I added Fuji apples for the pan.
-- -- -- -- -- -- -- Contestants sweetness of the apple did you see this with the apples with support.
Together with -- -- picture of the flavors Rosemary Brussels Shalit.
Apple's work -- off Peter Brady I'm starting an.
And so then you just simply -- report put the platter.
With Apple's all around in the juices -- And then you have your rifle from the and you mix it altogether.
Okay.
This smells incredible and hear these recipes are on our website.
But how long do you have -- his -- I mean this takes about I don't know 1012 minutes what I always say it tastes like you're doing right now isn't it your.
Picking off because you're my -- different that you're still my hand is into the European.
Everybody's pan in oven -- -- Some cases golf.
And for a lot of people are afraid of it like the temperature do you take him to get sick from -- -- -- -- you have you know.
-- -- is so.
It's safe -- -- we have beautiful products you have to do it you know at least I don't know I would say 150 under 55.
News from.
I'm an even playing and -- -- Nobody -- it's a pervert but you're gonna -- -- the right way.
Well this is amazing -- I can we -- this -- you're going to be.