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I am actually a market for foxnews.com.
-- today and I you parade competitor -- -- -- -- Gordon -- kitchen.
For the L eleven season of hell's kitchen which premieres march 12 on fox here to preview what's in store on the show are a man to get Glenn.
Dan Ryan and Jessica -- welcome thank you Lou let's start because they hear on different teams are you have friends.
Now still competitors leaving.
We're definitely friends leave.
Hung out a lot under wraps.
And how you're -- friends asked me.
Think that I get in the kitchen we'll definitely -- competing.
According to put it -- -- the fire on the -- so let's start by getting each of your background how long you've been thinking where you work your restaurants.
We'll start with you.
I've been cooking professionally for thirteen years started as a prep -- worked my way -- -- -- -- to executive chef.
And currently right now I just accepted a position as a -- chef for.
Citi Field home of the New York Mets.
So you have got about four years professionally I got a military -- -- started washing dishes -- ruby Tuesday's out of necessity and.
Turnout is good Clinton's second doing now we're -- -- Kelly and Yonkers and X two.
Never stop -- And IA and into the industry I used to work in finance some of career changer and them move to in New York City went to culinary school.
And now we're getting French restaurant in the Meatpacking District some of them I'm sorry tenacious vicious hungry -- There's just gets out via some sort of cool that relate back tonight they'll run double off -- -- of the best things.
Stuff -- stuff do you fight back.
So what was it light but having him -- -- you know that he's pretty tough and is kitchen so.
When he's a really funny guys like and he's he really is so funny all those little quick witted remarks he.
He comes up with us himself he well -- you but his.
Remarks sometimes you don't know whether to cry or to -- offered a high.
Now let's talk as much as you can share.
About what's coming up on the show I know we have to be a little -- -- asked -- if somebody giving away.
But it and there's some changes as -- So you had to -- in front of AO live audience they had to share.
Yeah in las -- -- -- what that tell me about that that was incredible.
We had no idea.
We would be kind of a live audience you have to do is have your signature dishes -- and I -- just tell me what your signature dishes are.
My signature dish was his kids -- up.
You could over.
Eight -- -- -- -- and so forth and so.
I made kind of false choice in what was something a little simpler when -- -- Benedict and just because if we ever watch any Gordon's videos online he always has -- cooks cook thanks.
And my signature dish was a -- Wahoo wind spring vegetables -- cash in -- time vinaigrette.
My I think it went pretty well so -- you -- -- latency.
-- change in the contestants on either.
-- -- -- -- Sue Linux besides -- of how I think lately because you doing here.
See them pull out its you don't make thoughts when they give me.
An amazing cars.
Sneak peek at what types of challenges -- there's more outside the kitchen challenges.
His this year than there -- inside the -- to -- minute that -- really gets at the not just the cooking aspect of being a good chat he gets at the aspect of good communication good teamwork good leadership.
Who -- the leaders amongst this group and really tells us improve ourselves in that way and remind us what you're competing part and grand prize.
Dollars and had -- Jeffery sees.
Paul Ryan's pub and -- -- grill restaurant -- -- opening up caesar's palace because it premieres on Tuesday do you know what can UT's about me -- app premiere episode.
We magic actually contestant McCain.
Did pretty funny -- -- -- -- and went the the puppet puppet.
How did she then Gabrielle -- Nobody can make -- anyone and a lot of big personalities on the show and I was always thought John my.
Amanda Dan Jessica thank you guys so much thanks for having -- you know see what happens with you on the snow that is great meeting you here first.
Thank you thank you.