Also in this playlist...
This transcript is automatically generated
Hello everyone this is fox sex drive and I'm Julie Banderas executive -- for the Stanley look -- rock of -- central restaurant here in New York City is here to show us.
How to make chocolate banana -- not.
Hello -- thank you so much for joining us our right so what do we need to get started obviously when he banana.
-- yes the right bananas we need -- kind of trump what you prefer but everybody has.
Chocolate -- in the house and bad news that the habit of flour.
Maybe some -- or stream or.
We're looking -- what we can use right now and some Vanilla wafers so what we gonna do is it's very simple all we also need the the so -- has a lot of flavor.
You can use it for dessert you can use it you know four different kinds of meats which is what we do -- all right so we're gonna start out by chopping up some.
-- -- -- Doesn't matter how you chop it up -- mean -- Depends on how you'd like it these agree to make the kids at home.
And you can add the chocolate chip.
That a recipe calls for half a pound but not bananas -- bananas is that capital have that was probably about fortify our all right.
-- -- Chocolate chips for you to put this in a double -- civil war that means for the water underneath you not -- the -- the directly causes systems and -- A lot of talk that a lot of chocolate -- After you do that you gonna bring it down it's gonna it's gonna break down itself which can -- as you can and then.
And a cup of Irish cream more heavy cream.
You know whatever it is you like in and at least a break it down and make it -- move.
-- when my favorite.
Our Vanilla wafers -- just gonna crush.
The Vanilla -- in it when it's all melted.
So that it has something to bind to that it almost becomes like -- prepared to do that you let this all break down.
It should think about half an hour.
So what we're gonna do -- it and take.
-- an -- -- just went down a little bit and we use a little bit of flour.
To keep it moist.
-- -- news the bananas totally me that's how they do celebs that I think.
So you shouldn't have.
About a two -- stack up to Lance is filling the kind.
Which is same for.
That's what you gonna do you don't need -- or.
Anything to -- this with.
Us -- that you don't do that in this recipe you not to be needed because it it will -- together if it's more east.
Not once and -- Just flooded out you -- is the same -- Negative press.
Much are you sure you can see I spent a lot of time in the kitchen can't -- Do you know OK so we can -- these are fry them up -- I'd prefer fried trustee dale -- they will be about them.
25 minutes OK okay and at 325.
And and that's really I just a plane go out like honestly on the -- shot -- I'm gonna just let go and put on academic handling it just you know should -- -- you on journal -- when they do come out of the oven when did you come out of the Fryer then.
-- not piping hot he would you rate.
Right -- thinking so much of a mountain -- now that I have to finish this segment but I am.
These are delicious -- And I will be taking one home.
For my child not they -- home from a sure thing and I'll start -- the Portland -- -- they're all right thanks so much for joining us daily and telling us how to make these delicious.
Chocolate banana and -- not as.
I'm still -- and that's it for fox extract and Julie vendors -- to lists.
Filter by section