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I don't this week we've been highlighting jobs where people work the -- hours the early hours as we do here on FOX & Friends and today our series continues with a Ainsley -- making bagels nothing says giggles like -- except.
You know I didn't do very well they -- much better than I do Americans that we Lott.
Last year our country consumed more than 107.
-- millions and okay.
We let our cards so I suited up a little local bagel shop called.
As sedate look to see just what it takes to make up -- -- bagel and I guarantee you'll never look at your breakfast.
The same way.
It's a comedy morning routine to jump into a bagel shop wrap and breakfast Enron in a way that -- you know.
Iraq it's too many out here in New York City -- standing in front of SM bagel there's been -- -- inside for three hours they arrive at 11 PM yesterday.
I'm going to be -- helper today let's go inside.
Can damn scary first things first I need -- proper work.
Make some -- and they felt the re -- some of these every single day we'll have confidence.
Those -- hold hundreds of -- and making all of them is no piece of cake.
First to get the perfect practice that they believe the good -- this is having good guys look at all of these -- He made these last -- They -- at 11 o'clock at night.
That it's time to load him up I've got.
-- -- -- -- -- Give -- a quick confection.
They're flying me -- that -- And get them seated salted and stuff -- the I look forward faster here this thing to -- turns in the oven and it's time to unload.
It's going to be really having.
-- often hear now my job today isn't just about the bagels I'm covering all the bases.
The cleaning to making delivery.
First delivery -- the palace hotel for a few blocks okay.
Where didn't know -- 1:4 AM here.
Here's -- the traffic so violent and now there's one thing I did learn about the business of bagels.
Speed is everything.
-- stores gonna open and nothing they're getting ready because I was so slow life and the other big problem with me working here keeping my hand and myself.
Guys -- solid intelligence.
I really -- -- them how do you work here.
That is so bad on the 6 o'clock doing that I can -- that we'll start serving customers.
In the morning -- -- may help him.
Large iced coffee -- they're coming right up.
Sesame an onion at ten dollars from Friday -- that.
Have a great day for the next time you drive yourself out of bad -- Just remember you're not alone.
Do you like working early early.
Our series continues only -- I -- with fishermen and Ross and into the right along with the police car yeah.
Now this week so carried fantastic and I -- now here and risk and that means we made -- no accident that nobody.
-- hitting them hard is -- is it has really fun banks aren't thank you mix up on the rundown she.
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